Botanical Artist

Mamakan is a Danish, Aotearoa New Zealand-based botanical artist working with art, food and forests.


Her current project is to bring out the magic of native botanicals through sensory immersion to diverse audiences in Aotearoa and everywhere. The first part of the project is called 'Our Native Kitchen Garden' - a kitchen garden and a collective cookbook of how to cook with the native plants of  Aotearoa New Zealand. The second part is to set up 'The Gallery of Art, Food and Forests' - a celebration of art, food and forests to be opened in Parau, Waitakere in 2024/25.

However, her lifelong voyage of discovery began far, far way... in Aarhus, Denmark. Born into a long line of nordic people known for their sense of exploration and curiosity. You probably know them as vikings.

Years later, this time in Singapore, she began her practice of GastroGeography: art + food installations that became known for their experiential and sensorial qualities, immersing the audience into living the story using visuals, touch, sounds and scent.

Botanical art is a powerful reminder of our local heritage and connection to nature through plants. Contemporary botanical art that is designed to create intense sensorial experiences for the audience, has the potency to lower stress, connect with the land and regrow our roots.

With her husband Quinten and their three children, the family is finally growing their own roots in the beautiful forests of Waitakere, Parau, Auckland, Aotearoa New Zealand after years of moving between Denmark, Brazil, Belgium, Hong Kong, Italy, France and Singapore.



Botanical Artist

Born January 1971 in Aarhus, Denmark

Lives and works on a hill in a forest in Parau, Auckland, New Zealand


2015  Charcoal Drawing at NAFA Nanyang Academy of Fine Arts, Singapore

2015-2016  Fine Arts: Figure Drawing, Drawing Using the Right Side of the Brain, Oil Painting at LASALLE College of the Arts, Singapore

2016:  Art History: Asian Art at LASALLE College of the Arts, Singapore

2004-2016 Goodwill Ambassador of Copenhagen


Selected Exhibitions, Press and Projects 



  • The Gallery of Art, Food and Forests - to be built and opened in Parau, Waitakere.
  • 'Our Native Kitchen Garden'a kitchen garden and a collective cookbook of how to cock with the native plants of  Aotearoa New Zealand.









  • Participant at the inaugural Holistic Visions Symposium by Le Ciel Foundation, Barcelona, Spain, Nov/Dec.





  • Forbidden Fruit at Royal Danish Embassy, SIM University, Singapore Management University (SMU), September 2015 to March 2016



  • Multaia, (Student Project) NUS Yale, 1-30 September 










  • Bionomic Age: Qi Global, National Museum of Singapore, School of Art, Design & Media - Nanyang Technological University, Singapore, Goodman Arts Centre